INDIVIDUAL CATERING MENU PRICES ARE PER PERSON + GST
Vegetarian (v) | Vegan (vg) | Gluten Free (gf) | Lactose/Dairy Free (lf) | Contains Pork (p) | Contains Nuts (n)
Seasonal Fruit Platter – $7.5 per person
- Selection of season fruit
Scone Platter – $8.5 per person
- Mix of home handmade large plain and cranberry scones with fresh dollop cream and yummy strawberry jam.
Sweet Selection – $8.5 per person
- Mixed platter of delicious carrot cake with cream cheese icing, banana bread, caramel slice and organic spelt Raspberry brownies and more
Mini/Cocktail Quiche – $6 per person
- Selection of individual homemade chicken leek sundried tomato parmesan, pumpkin spinach corn & haloumi quiche. (all gluten free)
Cocktail Sausage Rolls – $3.7 per person
- Mixed selection of lamb kalamata olive fresh rosemary & feta, pork cranberry fresh apple sage walnut, vegetarian spinach ricotta & feta with dipping sauces.
Homemade Arancini – $3.5 per person
- Hand made vegetarian arancini, pumpkin parmesan rosemary, all gluten free with dipping sauces.
Cheese & Dip Selection – $10.5 per person
- Homemade vegetarian dips, selection of cheese, fruit paste, served with water crackers and gluten free crackers.(v)
Antipasto – $10.5 per person
- A selection of cured meats with semi dried tomato, roasted bell peppers, marinated mixed olives, house made dip, amazing chicken liver pate, with toasted Turkish bread.(n,p)
Mixed Gourmet Sandwiches – $14.9 per person
- A selection of meats & vegetarian options, home made relishes on a variety of artisan wholemeal & grain breads.(n)
** Gluten Free bread available at an addional $1.50 per serve
INDIVIDUAL CATERING MENU PRICES ARE PER PERSON + GST
Vegetarian (v) | Vegan (vg) | Gluten Free (gf) | Lactose/Dairy Free (lf) | Contains Pork (p) | Contains Nuts (n)
Seasonal Fruit Platter – $7.5 per person
- Selection of season fruit
Scone Platter – $8.5 per person
- Mix of home handmade large plain and cranberry scones with fresh dollop cream and yummy strawberry jam.
Sweet Selection – $8.5 per person
- Mixed platter of delicious carrot cake with cream cheese icing, banana bread, caramel slice and organic spelt Raspberry brownies and more
Mini/Cocktail Quiche – $6 per person
- Selection of individual homemade chicken leek sundried tomato parmesan, pumpkin spinach corn & haloumi quiche. (all gluten free)
Cocktail Sausage Rolls – $3.7 per person
- Mixed selection of lamb kalamata olive fresh rosemary & feta, pork cranberry fresh apple sage walnut, vegetarian spinach ricotta & feta with dipping sauces.
Homemade Arancini – $3.5 per person
- Hand made vegetarian arancini, pumpkin parmesan rosemary, all gluten free with dipping sauces.
Cheese & Dip Selection – $10.5 per person
- Homemade vegetarian dips, selection of cheese, fruit paste, served with water crackers and gluten free crackers.(v)
Antipasto – $10.5 per person
- A selection of cured meats with semi dried tomato, roasted bell peppers, marinated mixed olives, house made dip, amazing chicken liver pate, with toasted Turkish bread.(n,p)
Mixed Gourmet Sandwiches – $14.9 per person
- A selection of meats & vegetarian options, home made relishes on a variety of artisan wholemeal & grain breads.(n)
** Gluten Free bread available at an addional $1.50 per serve